ISOLATION AND CHARACTERIZATION OF A BACTERIAL STRAIN PRODUCING AMIDASES OF THE GENUS RHODOCOCCUS

Lobar Khasanova

ISOLATION AND CHARACTERIZATION OF A BACTERIAL STRAIN PRODUCING AMIDASES OF THE GENUS RHODOCOCCUS

Authors

Lobar Khasanova basic doctorant of the National University named after Mirzo-Ulugbek, Uzbekistan, Tashkent

Keywords:

genus Rhodococcus, liquid chromatography, amidase activity, acrylic acid, supernatant

Abstract

To isolate active strains of microorganisms capable of transforming nitriles, 11 samples were taken from territory of «Navoiyazot» JSC (Navoiy region) and analyzed. As a result, 19 strains belonging to the bacteria of the genus Rhodococcus have been isolated into a pure culture. The concentration of acrylic acid was determined in the supernatant using high performance liquid chromatography (HPLC).

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Published

2022-04-11

How to Cite

Lobar Khasanova. (2022). ISOLATION AND CHARACTERIZATION OF A BACTERIAL STRAIN PRODUCING AMIDASES OF THE GENUS RHODOCOCCUS. E Conference Zone, 96–97. Retrieved from https://econferencezone.org/index.php/ecz/article/view/331